FAS The Black Cream
FAS The Black Cream is a Japanese medicated brightening and wrinkle-improving cream powered by advanced fermentation science. Combining Black Rice Ferment Extract¹ × Black Soy Peptide² × Niacinamide, this high-performance formula targets loss of firmness, dullness, and visible wrinkles—revealing skin that looks lifted, luminous, and refined from within.
Advanced Fermented Anti-Aging Care from Japan
1️⃣ 90% Fermentation-Based Skin Nutrition
At the heart of the formula is FAS’s proprietary Black Rice Ferment Extract¹, derived from ancient black rice cultivated in Kyotango, Kyoto. Through carefully controlled low-alcohol fermentation, 738 types of low-molecular fermented nutrients—including peptides, amino acids, vitamins, and polyphenols—are created to deeply hydrate and support skin resilience.
2️⃣ Kyoto Black Soy Peptide²
Made from premium Tanba black soybeans grown in Kyoto, this exclusive peptide ingredient enhances moisture retention and elasticity, helping skin appear firmer and more supple.
3️⃣ Niacinamide (Active Quasi-Drug Ingredient)
Clinically recognized in Japan for:
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Wrinkle improvement
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Brightening*
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Supporting even, radiant skin tone
*Suppresses melanin production to help prevent dark spots and freckles.
Results: Firmness & Transparency from Within
When each layer of skin is hydrated and refined, light reflects more evenly—creating natural clarity and glow. This cream works to:
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Improve visible wrinkles
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Enhance firmness and bounce
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Reduce dullness caused by dryness
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Support bright, translucent-looking skin
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Deliver overnight radiance
Wake up to skin that looks well-rested, plump, and revitalized.
Luxurious Melting Texture
Though rich and nourishing, the texture melts smoothly at skin temperature. A blend of solid, balm-like, and liquid oils creates a cream that:
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Feels substantial yet never greasy
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Adheres comfortably to skin
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Seals in moisture overnight
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Leaves a silky, refined finish
Perfect for dry, mature, or firmness-concerned skin types.
Rooted in Japanese Craftsmanship & Fermentation Heritage
FAS was born from the meeting of Kyoto’s ancient black rice and master fermentation artisans. After testing over 300 yeast strains from 10,000 candidates, FAS selected a rare strain that produces minimal alcohol—resulting in a gentle yet powerful fermented skincare base.
This fusion of traditional Japanese ingredients and modern biotechnology represents true luxury skincare from Japan.
Key Ingredients
¹ Yeast Extract (Moisturizing)
² Hydrolyzed Black Soybean Extract (Moisturizing)
³ Rice-derived Ceramide (Moisturizing)
Niacinamide (Active brightening & wrinkle-improving ingredient)